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The Big Green Egg is a ceramic grill which can be used to grill, smoke and even bake breads and desserts. It originated in Japan, but is now a well-known grill with barbeque lovers in the United States. Although this ceramic grill is incredible all by itself, there are several Big Green Egg accessories that may make your grilling experience even better, including:

Get Cooking in Less than ten Minutes with the Big Green Egg Electric Starter

Wood lump charcoal is utilized to cook with in the Big Green Egg grill. You do not use common charcoal briquettes in the Big Green Egg, and you Do not use lighter fluid! To start your Egg, you can use both natural fire starters, and the Big Green Egg Electric Starter. No matter which you favor your Egg will be ready to cook on in 8-10 minutes.

Create Marvelous Pizzas and Desserts using the Plate Setter and Baking Stone

The greatest benefits of the Big Green Egg against the different charcoal grills is the versatility. The Big Green Egg is a barbecue grill, a smoker and an outdoor oven all in one. You'll discover a lot of Eggheads who prepare breads and pizzas in their Big Green Egg along with the more conventional ribs, burgers and other grill foods. To turn your Egg into a brick oven you will require a plate setter or a baking stone.

The plate setter is a flat ceramic disc with three legs that's employed as a ceramic heat shield by providing a barrier between the food and the fire. The purpose is to offer indirect heat which is excellent for cooking roasts and ribs. Or, put the baking stone above the plate setter and turn your Egg to a brick oven for making fabulous pizzas or delicious desserts.

Cook Up to 6 Slabs of Ribs (and Torture Your own Neighbors) with the Rib Rack

We love our Big Green Egg barbecue, but the one limitation we have experienced is the smaller cooking space. We like to entertain, so we really need extra cooking space on the grill. My husband receives numerous requests for ribs, but it's hard to cook greater than 2 slabs on the limited cooking space.

Thankfully, the Big Green Egg produces a rib rack that solves this issue. The rib rack permits you to cook your ribs vertically, which means you'll be able to cook as much as six slabs instead of simply 1 or 2. This makes entertaining our loved ones much less difficult!

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